Thursday, April 9, 6-8 pm
Grab your bestie and join us for a sweet, creative evening at Reynolds—where cake meets artistry in the garden.
In this hands-on class, you’ll learn how to layer and frost your own personal 6" cake before diving into the art of piping delicate, floral-inspired designs. From soft buttercream blooms to charming garden-style borders, you’ll create a cake that’s as beautiful as it is delicious.
Along the way, enjoy light refreshments, connect with friends (new and old), and embrace a little creativity and laughter. Whether you’re a beginner or just looking for a fun night out, this class is all about making something special—and enjoying the process.
Each guest will leave with their finished Floral Garden cake, perfectly packaged in a pretty box—ready to share… or keep all to yourself.
$95 per person | All materials included
Cancellations for this class are non-refundable.